Trying Deep Frying At Home

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Why spend a lot of money going out to resturants to get our favorite snacky food when you can make the same foods at home for a fraction of the price. I may seem like nothing will beat my favorite fried chicken and potatoes I get from the local eatery, but that isn't entirely true. Over the last many years, home deep friers have come a long way. Todays fryers have improved in their ability to cook food incredibly well.

When you are considering purchasing a fryer you should find one that is well insulated and has a fairly accurate temperature control. Having a stand by thermometer to make sure your oil is at the correct temp for the food you are cooking. My recommendation is with the Presto 5466 fryer. It has a dual basket system and seems to have good heating and insulation to keep the oil the appropriate temperature.

If you really like fried potatoes you should consider a potato cutter. This offers many different dyes for cutting your potatoes into home fries or thinner restaurant style fries. You just need to fry up the potatoes to your liking. You can now make fries for a fraction of the cost of a restraunt.

Do you love funnel cakes that are sold at carnivals and fairs around the U.S.? All you need is a funnel and strainer and you can make them from home. You can use these for snacks at your party or they work great with some fruit and powdered sugar for breakfast. You can fry so many different things. The Best Fryer Cookbook Ever is chocked full of ideas for frying. Give a home fryer a try, you will be very happy with the right fryer without doubt.