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You may have heard that one of the best ways to make delicious coffee is with a French press - and if you have heard this (especially if you are a big fan of coffee), you may have gone out and made sure to pick up a French press yourself; one thing to realize before you get started with your French press, however, is that there are some specific things you will need to know in order to make your coffee as good as the French press has the ability to make it! The manner in which the beans are ground will be the most important aspect of making good French press coffee; you need a coarse, even grind for your beans, and realize that this cannot be accomplished using a blade grinder, so if you do not own a burr grinder yourself (even though beans are best ground immediately before the coffee itself is brewed), you should get the beans ground for you when you buy them. After you have prepared the water (bringing it to the edge of a boil), you will want to scoop one rounded tablespoon of beans per four ounces of water; pour the water slowly, and evenly over the beans, trying to cover them completely as you pour, as this will help to bring out the flavor, and then use a plastic spoon or a wooden chopstick to stir the beans into the water. Check out the Bodum Brazil for the best French press coffee out there! Allow the beans to steep in the water for about four minutes, and then push the plunger down slowly and evenly (slowly, so that the scalding water does not burst out onto you; evenly, so that the grounds do not get lodged in the filter), pour the coffee into mugs, and serve right away! When you take the time and make the effort to prepare your French press coffee in the proper manner, you will not have problems with thick residue at the bottom of each mug, and you will have a flavor that surpasses anything you could get from a conventional coffee machine!
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